Search results for ingredients

International Journal of Collaborative Research on Internal Medicine & Public Health

Development of Herbal Mosquito Repellent Formulations

Author(s): Ranasinghe MSN, Arambewela L, Samarasinghe S

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Journal of Obesity & Eating Disorders

The Effect of a New Dietary Mineral Product on Body Composition and Weight in Overweight and Obese People. The Results from a Comparative Randomized 30-Days Study

Author(s): Hesselberg JO, Wahl A and Olsen TE

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Herbal Medicine: Open Access

In Vitro Antibacterial Activity of Selected Tanzania Medicinal Plants

Author(s):

Mhuji Kilonzo, Patrick Ndakidemi and Musa Chacha

Abstract | Full-Text |   PDF

Journal of Pharmaceutical Microbiology

The Importance of Water Activity for Risk Assessing Pharmaceutical Products

Author(s): Tim Sandle

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Herbal Medicine: Open Access

Herbs and Botanical Ingredients with Beneficial Effects on Blood Sugar Levels in Pre-diabetes

Author(s):

Rashmi S and Shilpy S

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Fisheriessciences.com

Pigment Deficiency Correction in Captive Clown Fish, Amphiprion ocellaris Using Different Carotenoid Sources

Author(s): Nanthini devi K, Ajith Kumar T.T., and Balasubramanian T.

Abstract | Full-Text |   PDF

Journal of Biomedical Sciences

Areca Nut contains both Apoptosis- and Autophagy-inducing Ingredients and its Possible Effects on Cancer Cells

Author(s): Ching-Yu Yen, Shyun-Yeu Liu, Mei-Huei Lin, Young-Chau Liu

Abstract | Full-Text |   PDF

Journal of Animal Research and Nutrition

Evaluation of Locally-available Agroindustrial Byproducts as Partial Replacements to Fishmeal in Diets for Nile Tilapia (Oreochromis niloticus) Production in Ghana

Author(s): Kwasi Adu Obirikorang, Steve Amisah, Nelson Winston Agbo, Daniel Adjei-Boateng, Nathaniel Gyasi Adjei, Peter Vilhelm Skov.

Abstract | Full-Text |   PDF

In Silico & In Vitro Pharmacology

Stability and In Vitro Skin Compatibility of an Adapalene-Loaded Solid Lipid Microparticle Dispersion

Author(s): Muller-Goymann CC, Lauterbach A, Fuller J

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International Journal of Digestive Diseases

Glycemic Index of Rajma Bean (Phaseolus vulgaris) and Guar (Cyamopsis tetragonoloba) Incorporated Noodles: A Volunteers Study

Author(s): Pichan Prabhasankar, Srinivasan Bharath Kumar

Abstract | Full-Text |   PDF