Plant Growth Regulators are defined as small, simple chemicals produced naturally by plants to manage their growth and development. Plant growth regulators (PGR s) are molecules that influence the event of plants and are generally active at very low concentrations also synthetic regulators; those found naturally in plants are called phytohormones or plant hormones.
Plant Growth Regulators are often of a various chemical composition like gases (ethylene), terpenes (gibberellic acid) or carotenoid derivates (abscisic acid). Different hormones are often sorted into different classes, counting on their chemical structures. Within each class of hormone the precise structures vary, but they need similar physiological effects. Initial research into plant hormones identified five major classes: abscisic acid, auxin, cytokinins, ethylene and gibberellins. supported their action, they're broadly classified as follows:
They promote cellular division , cell enlargement, flowering, fruiting and seed formation. Examples are auxins, gibberellins and cytokinins .An example is an abscisic acid
Research Article: Journal of Food Biotechnology Research
Research Article: Journal of Food Biotechnology Research
Research Article: Journal of Food Biotechnology Research
Research Article: Journal of Food Biotechnology Research
Review Article: Journal of Food Biotechnology Research
Review Article: Journal of Food Biotechnology Research
Review Article: Journal of Food Biotechnology Research
Review Article: Journal of Food Biotechnology Research
Editorial: Journal of Food Biotechnology Research
Editorial: Journal of Food Biotechnology Research
Posters & Accepted Abstracts: Journal of Clinical and Molecular Endocrinology
Posters & Accepted Abstracts: Journal of Clinical and Molecular Endocrinology
ScientificTracks Abstracts: Insights in Ophthalmology
ScientificTracks Abstracts: Insights in Ophthalmology
ScientificTracks Abstracts: Insights in Ophthalmology
ScientificTracks Abstracts: Insights in Ophthalmology