Previous Page  7 / 11 Next Page
Information
Show Menu
Previous Page 7 / 11 Next Page
Page Background

Page 33

Journal of Clinical Nutrition & Dietetics

ISSN:2472-1921

3

r d

W o r l d C o n g r e s s o n

Nutrition, Dietetics

and Nutraceuticals

F e b r u a r y 2 5 - 2 6 , 2 0 1 9

P r a g u e , C z e c h R e p u b l i c

World Nutrition 2019

Y

ou are more bacteria than you are human with 10 trillion human cells

outnumbered by over 100 trillionbacteria cells in and on your body. The

human genome contributes just 1% genetic material to daily metabolic

function compared to the 99% that is contributed by the microbiome. An often-

overlooked role of the microbiome is to prevent post-prandial endotoxemia

and the inflammatory devastation that follows. This lecture will illustrate the

danger of having post-prandial endotoxemia and why this condition is being

called the number one cause of mortality worldwide as it sets up the body for

virtually every chronic disease. This condition is caused by eating and a failure

of the microbiome to protect its host from this response. You simply cannot

completely correct any chronic condition without addressing post-prandial

endotoxemia.

Topic overview

1. The latest understanding on the form and function of the human

microbiome

2. The development and establishment of the human microbiome and

factors that disrupt optimal development.

3. How the microbiome controls the immune system, the brain, the endocrine

system and nutrient production – the critical cross-talk between microbe

and host.

4. Understanding post-prandial endotoxemia (PPE) and its resulting effects

on the human body.

5. Strategies for probiotic therapy that can impact PPE

6. The role of transient, commensal spore based probiotics in bacteriotherapy

to treat PPE 

Biography

Kiran Krishnan is a Research Microbiologist and has been

involved in the dietary supplement and nutrition market for the

past 18 years. He comes from a strict research background

having spent several years with hands-on R&D in the fields

of molecular medicine and microbiology at the University of

Iowa. Kiran established a Clinical Research Organization where

he designed and conducted dozens of human clinical trials in

human nutrition. Kiran is also a co-founder and partner in Nu

Science Trading, LLC.; a nutritional technology development

and research company. Kiran is also a co-founder and Chief

Scientific Officer at Microbiome Labs. In his career, he has

developed over 50 private label nutritional products for small to

large brands in the global market. He is a frequent lecturer on

the Human Microbiome at Medical and Nutrition Conferences.

He conducts a very popular Microbiome Series educational

Webinar, is an expert guest on National and Satellite radio, has

appeared in several international documentaries and has been

a guest speaker on several International Health Summits as a

microbiome expert. He is currently involved in 10 novel human

clinical trials on probiotics and the human microbiome. Kiran is

also on the Scientific Advisory Board or a Science Advisor for 7

other companies in the industry.

aly@gomegaspore.com

The spectacular role of the human microbiome in preventing

post-prandial or metabolic endotoxemia, the number one

cause of mortality worldwide

Kiran Krishnan

Microbiome Labs, USA

Kiran Krishnan, J Clin Nutr Diet 2019, Volume: 5

DOI: 10.4172/2472-1921-C1-005