Abstract
Problems and Prospects of Sorghum Production in the Sub-Saharan Africa: Lessons for Sustainable Development
Sorghum is regarded as a major food security crop in Africa. Out of the global production of 61.70 million metric tonnes of sorghum that was produced from 42.60 million hectares, Africa alone accounted for 20.36 million metric tonnes (37.04%) and 24.81 Million ha (58.24%) respectively.
Author(s): Sani,R.M.
Warning: Undefined variable $art_rows in /efsdata/imedpub-com/abstract/abstract-page.php on line 110
Warning: Attempt to read property "select_abs_row" on null in /efsdata/imedpub-com/abstract/abstract-page.php on line 110
Abstract | PDF
Share This Article
Awards Nomination
17+ Million Readerbase
Warning: Attempt to read property "page_url" on null in /efsdata/imedpub-com/bootstrap_journal_right_content.php on line 194
Google Scholar citation report
Citations : 38
Insights in Aquaculture and Biotechnology received 38 citations as per Google Scholar report
Warning: Attempt to read property "page_url" on null in /efsdata/imedpub-com/bootstrap_journal_right_content.php on line 194
Open Access Journals
- Aquaculture & Veterinary Science
- Chemistry & Chemical Sciences
- Clinical Sciences
- Engineering
- General Science
- Genetics & Molecular Biology
- Health Care & Nursing
- Immunology & Microbiology
- Materials Science
- Mathematics & Physics
- Medical Sciences
- Neurology & Psychiatry
- Oncology & Cancer Science
- Pharmaceutical Sciences