Relationship between added sugars and obesity

7th European Congress on Obesity and Eating Disorder
April 12-13, 2018 Amsterdam, Netherlands

Theodore J Angelopoulos

Emory and Henry College, USA

Posters & Accepted Abstracts: J Obes Eat Disord

DOI: 10.21767/2471-8203-C1-009

Abstract

Added sugars are a very controversial and hotly debated topic. Consumption of added sugars has been implicated in increased risk of a variety of chronic diseases including obesity, diabetes and non-alcoholic fatty liver disease (NAFLD). Support for these putative associations has been challenged, however, on a variety of fronts. The purpose of the presentation is to summarize high impact evidence including systematic reviews, meta-analyses, and randomized controlled trials (RCTs), in an attempt to provide an overview of current evidence related to added sugars and obesity.

Biography

E-mail:

tangelopoulos@ehc.edu

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