Vitiligo diet is defined as diet ( food intake ) which is prescribed by dermatologist for treatment of Vitiligo. These are of two types.

a. Food items to be avoid: Fruits, vegetables, milk products, non- vegetarian food items, junk foods and other items.

b. Food items to be taken: patients should include fresh fruits and vegetables, whole grains, low-fat dairy, and lean protein such as chicken or fish, eat fresh food, sugar should be used limited, yeast sparing should be used. wheat, pure ghee, red pepper, jiggery, radish, beetroot, spinach and mangoes.

Related Journals of Vitiligo Diet

Journal of Vitiligo & Dermatomyositis,Clinical Dermatology Research Journal, Clinical & Experimental Dermatology Research, Psoriasis & Rosacea Open Access, International Journal of Scientific and Research Publications, African Journals Online (AJOL), Indian Association of Dermatologists, Venereologists & Leprologists (IADVL), International Journal of Computational Bioinformatics and In Silico Modeling.