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World Nutrition 2018
Session Introduction
Day 2
J u n e 1 9 , 2 0 1 8
S e s s i o n s
Food & Nutritional Immunology | Food Science
& Chemistry | Nutraceuticals & Medicinal Foods
| Holistic & Integrative Nutrition | Nutrition in
Pregnancy and Lactation
Title:
Challenges and lessons learned from the Implementation of Nutrition Specific program -an NGO
perspective
Amegovu Kiri Andrew,
Andre Food Internationals, Uganda
Title:
Selective bio-processing and its influence on the availability and status of bioactive
components in minor millets
Charanjit Singh Riar,
Sant Longowal Institute of Engineering and Technology, India
Title:
Management of obesity by personalizing dietary and lifestyle recommendations: Evaluation of
genetic profiling for weight loss in dietetic practice
Cynthia Issa,
Bern University of Applied Sciences, Switzerland
Title:
Effects of bitter gourd supplemented muffins on satiety and glycemic responses before and after
a meal in healthy young men
Muhammad Umair Arshad,
Government College University, Pakistan
Session Chair
Amegovu Kiri Andrew
Andre Food Internationals, Uganda