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World Nutrition 2018
Session Chair
Piergiorgio Bolasco
Territorial Nephrology Department, Italy
Session Co-Chair
Majid Hajifaraji
SBUMS / NNFTRI, I.R. Iran
Session Introduction
Day 1
J u n e 1 8 , 2 0 1 8
S e s s i o n s
Renal Nutrition & Metabolism | Food Science
& Chemistry | Nutrition and Cancer | Clinical
Nutrition | Holistic & Integrative Nutrition |
Nutrition in Pregnancy and Lactation | Diet in
Obesity and Underweight
Title:
Whey protein based microencapsulation of bioactive compounds and probiotics
Mingruo Guo,
The University of Vermont, USA
Title:
Cancer preventive properties of an anthocyanin- enriched sweet potato in the APCMIN mouse
model
Khalid Asadi,
University of Auckland, New Zealand
Title:
Obesity, appetite-regulation and how to maintain a healthy weight loss-
the biological mechanisms
behind healthy sustained weight loss in humans
Signe Sorensen Torekov,
University of Copenhagen, Denmark
Title:
Whether probiotic supplementation is effective in prevention of the hyperglycemia induced
maternal hypertension?
Majid Hajifaraji,
Shahid Beheshti University of Medical Sciences (SBUMS)/ National Nutrition &
Food Technology Research Institute (NNFTRI), I.R. Iran
Title:
Connected Health: A Revolution in Healthcare Industry
Shikha Nehru Sharma,
NutriWel Health (India) Pvt. Ltd, India
Title:
Clinical foundations of nutrition support: An overview on Enternal Nutrition
Franz Josephine Ilustre Ferrer,
Supreme Court of Phillipines Medical Services , Phillipines
Title:
Vitamin A Intervention- Impact on Maternal and Infantile Nutriture
Sylvia Subapriya M,
Avinashilingam Institute for Home Science and Higher Education for Women,
India
Title:
The Importance of Moving from the Parental Home for Changing the Nutrition Behavior of Young
Adults in a Gender Perspective
Alexandra Sept,
Technical University of Munich, Germany
Title:
Physicochemicalandrheologicalpropertiesofwheyproteinmicroencapsulated3,3′-diindolylmethane
Abbas Khan,
Jilin University, China