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Page 44

I n t e r n a t i o n a l C o n f e r e n c e o n

Neurological Disorders,

Stroke and CNS

October 22-23 , 2018

Athens , Greece

Journal of Neurology and Neuroscience

ISSN: 2171-6625

Stroke and CNS 2018

T

his experimental study assessed the effects of riboflavin on motor disability, spatial learning, and memory in experimental

autoimmune encephalomyelitis (EAE). The C57BL/6 female mice (n=56) were assigned into 7 groups: sham operated 1 (SO1),

healthy mice received PBS (phosphate buffer saline); sham operated 2 (SO2), healthy mice received PBS and riboflavin; sham

treatment1 (ST1), EAE mice received water; sham treatment 2 (ST2), EAE mice received sodium acetate buffer; treatment 1

(T1), EAE mice received interferon beta-1a (INF-β1a); treatment 2 (T2), EAE mice received riboflavin; treatment 3 (T3), EAE mice

received INFβ-1a and riboflavin. After EAE induction, scoring was performed based on clinical signs. By detecting score 0.5,

riboflavin at 10 mg/kg of body weight and/or INFβ-1a at 150 IU/g of body weight, administration were started for two weeks. The

brain and spinal cord levels of brain-derived neurotrophic factor (BDNF) were studied using real-time PCR and ELISA methods.

Spatial learning and memory were assessed through the Morris water maze (MWM). BDNF mRNA expression and BDNF levels

increased significantly in the brain of T3 group compared to the T2 or T1 groups (

P<0.01

and

P<0.05

, respectively). Clinical

scores were reduced in riboflavin treated groups compared to others. The EAE mice performed similarly compared to the healthy

controlled mice in MWM test. However, T2 and T3 mice swam faster than the ST2 (P<0.05), T1 (

P<0.05

), and ST1 (

P<0.05

) mice.

The results concluded that riboflavin has beneficial effects on neurological motor disability mediated by BDNF in EAE model of

MS.

mnaghashpour@gmail.com

Riboflavin: beneficial effects on neurological

motor disability but not spatial learning and

memory consolidation in murine model of multiple

sclerosis

Reza Amani

1

and Mahshid Naghashpour

2,3

1

Food Security Research Center-Isfahan University of Medical Sciences, Iran

2

Abadan School of Medical Sciences, Abadan, Iran

3

Nutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sci-

ences, Iran

J Neurol Neurosci 2018, Volume: 9

DOI: 10.21767/2171-6625-C3-015