PhD, School of Biological Sciences, The University of Hong Kong, Hong Kong.
|Dr. Xiaobo Liu is now at the School of Biological Sciences of The University of Hong Kong, Hong Kong. He received his M. Eng. from Jiangnan University and his B. Agr. from Zhejiang Ocean University, respectively. Then he worked as a microbiology supervisor for 2 years in the central lab of Danone, France. His research interests and experience cover the following fields: biofuel & biomass, environmental microbiology, fermentation engineering, food microbiology and processing, marine biology, microbial biotechnology, and wastewater treatment.|
|My research interests focus on the following fields: Biofuel & Biomass, Environmental Microbiology, Fermentation Engineering, Food Microbiology and processing, Marine biology, Microbial Biotechnology, Wastewater treatment.|